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MAVI’s Beetroot Carrot kraut 200g

250.00

(Inc. all taxes)

MAVI’s Beetroot kraut is the perfect choice of sides! Made like a traditional sauerkraut and containing a delicious blend of leek, ginger, and pomegranate seeds, this fermented dish is packed with flavor and nutrition.

SKU: MVSKOG 500-1-1 Category: Tags: , , , , ,

Description

MAVI’s Beetroot Kraut – 200g | Cabbage-Free, Probiotic-Rich, Lacto-Fermented Superfood

Boost your gut health with MAVI’s Beetroot Kraut – a vibrant, cabbage-free alternative to traditional sauerkraut. Made with fresh, organic ingredients and naturally fermented using time-tested lacto-fermentation methods, this beetroot and carrot kraut is packed with flavor, probiotics, and powerful antioxidants.

🔑 Key Features:

  • Cabbage-Free Ferment – A unique twist on sauerkraut using beetroot and carrot

  • 🌿 100% Natural & Vegan – No artificial additives or preservatives

  • 🌱 Lacto-Fermented for Gut Health – Rich in live probiotics for a healthy microbiome

  • 🧄 Flavor-Packed with Superfoods – Beetroot, carrot, leek, ginger & pomegranate

  • 💪 High in Antioxidants – Supports digestion, immunity & cellular health

  • 📦 Convenient 200g Glass Jar – Perfect for daily meals or on-the-go nutrition

🥬 A Delicious and Nutritious Ferment Without the Cabbage

Looking for a kraut that’s different from the usual cabbage-based ferment? MAVI’s Beetroot Kraut delivers the same probiotic benefits as traditional sauerkraut, but with a bold, earthy twist from beets and carrots. This cabbage-free ferment is naturally tangy, crunchy, and mildly sweet thanks to the addition of pomegranate seeds.

🌟 Health Benefits of MAVI’s Beetroot Kraut:

  • Probiotic-Rich: Supports digestion and gut health with live cultures

  • Anti-Inflammatory: Ginger and leek provide natural inflammation-fighting benefits

  • Antioxidant Powerhouse: Beets, carrots, and pomegranate help neutralize free radicals

  • Immune Support: Fermentation and nutrient-rich ingredients strengthen immunity

  • Heart & Blood Sugar Benefits: Pomegranate polyphenols may improve cardiovascular health


🔍 Perfect for:

  • Vegan, plant-based, and gluten-free diets

  • Daily gut health and immune support

  • Pairing with salads, wraps, grain bowls, or meals

  • Functional foods and natural fermentation lovers


🥄 How to Use:

Enjoy a spoonful as a refreshing digestive, add to sandwiches or wraps, mix into salads, or serve as a tangy side with hearty dishes. The crisp texture and complex flavor make it a versatile staple in any healthy kitchen.


🛒 Ingredients:

Beetroot, Carrot, Leek, Pomegranate Seeds, Ginger, Himalayan Pink Salt

📦 Pack Size: 200g Glass Jar

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