Vegan Cabbage Kimchi by MAVI’S Pantry is a bold and flavorful fermented vegetable preparation made with green cabbage, spring onion, leek, carrot, radish, ginger, garlic and Kashmiri red pepper. Crafted in small batches, it delivers a crisp texture with a balanced mix of savory, spicy and tangy flavors.
This plant-based kimchi is made without fish sauce or other animal-based ingredients, making it suitable for vegan diets. It can be enjoyed as a side dish, topping or flavorful addition to a wide variety of meals.
What’s Inside?
🥬 Green Cabbage – Provides the crisp and crunchy base of the kimchi.
🥕 Carrot & Radish – Add texture, color and a mild natural sweetness.
🌿 Spring Onion & Leek – Bring fresh, savory flavor.
🫚 Ginger & Garlic – Add warmth, aroma and depth.
🌶️ Kashmiri Red Pepper – Gives the kimchi its vibrant color and gentle spicy character.
Key Features
- 100% Vegan – Made without fish sauce or animal-based ingredients.
- Naturally Fermented – Prepared using a traditional fermentation process.
- Small-Batch Crafted – Carefully prepared by MAVI’S Pantry.
- Bold & Tangy Flavor – A balanced mix of spice, crunch and savory notes.
- Versatile – Works well with rice, noodles, wraps, sandwiches and more.
Ingredients
Green Cabbage, Spring Onion, Leek, Carrot, Radish, Ginger, Garlic, Kashmiri Red Pepper, Sugar and Himalayan Pink Salt.
How to Enjoy Vegan Cabbage Kimchi
- Serve alongside rice, noodles or curries.
- Add it to grain bowls or salads for extra flavor and crunch.
- Use it as a topping for sandwiches, burgers and wraps.
- Pair it with roasted or grilled vegetables.
- Enjoy a small portion as a flavorful side dish.
Why Choose Vegan Cabbage Kimchi?
Vegan Cabbage Kimchi is a flavorful way to enjoy fermented vegetables with a bold, spicy and tangy profile. The combination of cabbage, radish, carrot, ginger, garlic and Kashmiri red pepper gives it a distinctive character that pairs well with many different cuisines.
Its crunchy texture and balanced spice make it easy to use as a side, topping or accompaniment. Whether you already enjoy kimchi or are trying it for the first time, this plant-based version offers a versatile addition to your everyday meals.
Each jar of Vegan Cabbage Kimchi is carefully prepared by MAVI’S Pantry for consistent flavor and texture.
Product Details
- Quantity: 500 g
- Package Dimensions: 12.5 × 8.5 × 8.5 cm
- Package Weight: 0.6 kg
Explore More MAVI’S Pantry Products
Discover more handcrafted fermented foods in our MAVI’S Pantry shop and explore the full collection.
