Description
MAVI’s Clasiq Sauerkraut – A Classic Fermented Superfood
MAVI’s Clasiq Sauerkraut is the traditional fermented cabbage you’ve been looking for—made with organic green cabbage, Bishop’s seeds, and Himalayan pink salt. This old-world staple is loaded with flavor, probiotics, and health benefits, making it a must-have for your gut and your plate.
What Is MAVI’s Clasiq Sauerkraut?
Sauerkraut is a naturally fermented cabbage dish, long celebrated in Eastern European cuisine. At MAVI, we keep it authentic with clean, organic ingredients and no preservatives.
Our sauerkraut includes:
🥬 Organic green cabbage
🌱 Bishop’s seeds
🧂 Himalayan pink salt
✅ No added sugars
✅ No artificial flavoring
Available in 500g packs and a handy 200g size for beginners or small households.
Powerful Probiotic Benefits
Healthy digestion
A stronger immune system
Improved gut flora
Start with just 1–2 tablespoons per day and increase gradually as your body adjusts.
This fermented food offers a wide range of nutritional benefits:
💪 Vitamin-rich: High in Vitamins C and K
🧠 Brain-friendly: Probiotics may help improve mood and mental clarity
❤️ Anti-inflammatory: May reduce the risk of chronic conditions like heart disease
🦴 Mineral-packed: Contains iron, calcium, and manganese
🌱 High fiber, low calorie: Ideal for a balanced diet
💡 Want to learn more about fermented foods? Read this Healthline article on fermented foods and gut health. ← Outbound link
Why Choose MAVI’s Clasiq Sauerkraut?
✅ Made fresh with organic ingredients
✅ Traditional flavor with caraway-style Bishop’s seeds
✅ Supports gut, immune, and mental health
✅ Convenient 500g and 200g pack sizes
✅ Free from additives, preservatives, and excess sodium
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