ABOUT FERMENTED GARLIC

What exactly is it?

Fermented garlic is a savory condiment made by allowing fresh garlic cloves to undergo fermentation in either a brine solution or honey. This process not only enhances the garlic’s natural flavor, giving it a tangy or sweet-savory profile, but also boosts its health benefits by cultivating beneficial probiotics.

Brief History

Fermented garlic has a rich history that dates back centuries, with roots in ancient cultures like Egypt, where it was prized for its health benefits and strength-enhancing properties. In traditional Chinese medicine, garlic has been valued for promoting health and longevity, while European folk practices utilized fermentation to preserve its flavor and medicinal qualities. Today, this versatile condiment remains popular worldwide, celebrated for its bold taste and probiotic benefits.

Introductory Description

Fermented Garlic Duo: Discover the rich flavors of our water-fermented garlic and honey-fermented garlic. The water fermented option offers a tangy, probiotic-rich twist, while the honey version blends sweet and savory for a unique taste. Perfect for enhancing dishes or as health tonics, both are made with high-quality ingredients for optimal flavor and benefits. Elevate your culinary experience with our deliciously unique fermented garlic options! Our water fermented garlic boasts a tangy, probiotic-rich flavor that adds depth to any dish, while the honey fermented garlic combines sweet and savory notes for a delightful twist. Packed with health benefits, these versatile products can enhance recipes or be enjoyed on their own. Embrace the power of fermentation and bring home the rich tastes and wellness benefits of our handcrafted garlic today!

Usage

One or two cloves can be ingested every morning. Enjoy it in pastas, pestos, dip, toast, add it to your hummus, or salad dressings & much more. Whether used raw or cooked, MAVI's fermented garlic lends a nuanced flavor that elevates sauces, marinades, dressings, and more, making it a versatile and essential addition to any culinary repertoire. Has been known to work brilliantly with avocado sandwiches. In case of a common cold, prepare a cup of green or black tea & add 1-2 tablespoons of this honey to soothe the symptoms.